Meat Fix Four Ways
S02E13 - Airdate: 2016-04-08
Runtime: 30 min
Michael Symon begins his meat-seeking journey in Lockhart, Texas, where one family remains at the forefront of America's greatest barbecue after four generations. Next, he swings over to a British-style joint in Brooklyn where they use lobster meat and pork belly to amp up the traditional BLT. Finally, he hits Louisville, Ky. to sink his teeth into a juicy venison burger ignited by unique sauces and seasonings.
Episode details and rating from TVmaze.