My Grandmother's Ravioli

Miyoko McPherson - The Party Animal

S02E05 - Airdate: 2013-10-30

Runtime: 30 min

Miyoko, 80, grew up by the sea in the Land of the Rising Sun. She teaches Mo Rocca traditional Japanese curing and grilling techniques -- the main course is mackerel shioyaki. She also demonstrates how to make miso soup and cucumber salad. Miyoko has survived a lot in her life ... one of her secrets, "party hard!"

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Episode details and rating from TVmaze.