Diners, Drive-Ins and Dives

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S2008E01 - Airdate: 2008-01-07

Runtime: 30 min

Guy Fieri goes 'round the clock at some great joints with great food at any hour of the day: The San Diego diner where they're flying fresh seafood in from New England; the 68-year-old Chicago institution where 3AM means veal parm and short rib dinners; and the Philadelphia diner that's still doing scrapple and creamed chipped beef.

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Episode details and rating from TVmaze.