Diners, Drive-Ins and Dives

Totally Fried

S2007E13 - Airdate: 2007-10-01

Runtime: 30 min

Guy Fieri searches for great joints where they re frying up a storm: A classic half-century old diner in Philadelphia, where a French trained chef is frying international specialties like spring rolls with duck confit; A classic drive-in where Californians line up for deep fried falafel; And a small town café where even the French classic, Chicken Cordon Bleu, is deep fried.

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Episode details and rating from TVmaze.